March 2022 edition headlines

• No more porkies – increased protection for meat labelling
• 2022 global meat trade
• Trapping standards for feral pigs
• Leadership leanings and learnings
• Industry’s EAD representatives for 2022
• First mass administered erysipelas vaccine for pigs
• Pig production seasonality 2022
• Raising a stink
• Working with industry to deliver sustainability framework
• Queensland pork scene update
• Thai pig farmers angered by turmoil from suspected AFS
• Using hair to gauge stress response in pigs
• Elanco appoints food safety and premix technical sales manager
• Japanese encephalitis virus detected in Victoria
• John Jukes remembers pork production in Queensland
• Innovating in the face of global pandemics
• Destructive wild pigs can help build rainforests
• Aussie Pumps’ pork sizzlers
• Educating consumers
• A stabilisation of pork sales for Christmas 2021
• Minimising the impact of diarrhoea in piglets
• DAF sludge transfer pump solution installed
• AusScan Online Early Harvest Report for January 2022 Scans
• Successful transplant of gene-edited pig heart into human
• China’s soymeal prices hit record highs