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September edition headlines
- Finding pathways to tail off tail biting
- Pork industry research achievements
- Popular marinated pork product urgently recalled
- Regenerating carbon dioxide stunning views
- Nominations open for 2023 Batterham Memorial Award
- Australian farm debt skyrockets
- Focus on climate increases
- Stockyard Industries facilitates farrowing shed makeover
- Farmers help offset climate effects
- Net protein contribution and societal role of meat
- Aussie’s red hot Sizzler a winner
- Hands-on assistance for Australian pig owners
- Nestlé Golden Chef’s Hat Award competition
- Feral pig cost to northwest NSW agriculture estimated at $56m
- Reliable DAF system eliminates complications for meat processor
- Apiam’s swining and dining events
- Pig effort brings home the bacon
- Maximising feed efficiency in pig production
- Spam donates $1 million in produce to victims
- Biosec protection levy consultation
- World’s first ASF vaccine nears approval in Vietnam
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