November 2020 edition headlines

• New directors to take the grains of the GRDC
• Virtual meetings to build framework of strategic plan
• Sustainable protein supplier opportunity
• Foodbank serving up Aussie pork
• Developing an alternative protein source to soy
• Industry salutes departing Smith
• Billions of reasons to celebrate World Farm Animal Day
• Roast pork and crackling on the menu this Christmas
• Have your say on a new animal welfare act
• Foodbank serving up Aussie pork to those in need
• UK report hammers Australian free trade agreement with antimicrobial use
• Calls to update country of origin labelling laws for pork products
• All quiet on the western front with WAPPA
• Innovation in the Australasian pork industry
• Don’t risk illegal food sales on social media
• Australia on track for above-average winter crop
• Pork podcast examines the future of food
• On track for above-average winter crop
• New ASF outbreaks recorded
• Modernising the meat export regulatory system
• Royal DSM completes acquisition of Erber Group
• Discover how Ragazzini hose pump pushes sludge uphill
• Clean labelling interactive online workshop
• Aussie Pumps piggery package
• Westridge Meats secured bounty of pork legs for Christmas ham orders
• Pork to tap into innovation opportunities