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November 2020 edition headlines
- New directors to take the grains of the GRDC
- Virtual meetings to build framework of strategic plan
- Sustainable protein supplier opportunity
- Foodbank serving up Aussie pork
- Developing an alternative protein source to soy
- Industry salutes departing Smith
- Billions of reasons to celebrate World Farm Animal Day
- Roast pork and crackling on the menu this Christmas
- Have your say on a new animal welfare act
- Foodbank serving up Aussie pork to those in need
- UK report hammers Australian free trade agreement with antimicrobial use
- Calls to update country of origin labelling laws for pork products
- All quiet on the western front with WAPPA
- Innovation in the Australasian pork industry
- Don’t risk illegal food sales on social media
- Australia on track for above-average winter crop
- Pork podcast examines the future of food
- On track for above-average winter crop
- New ASF outbreaks recorded
- Modernising the meat export regulatory system
- Royal DSM completes acquisition of Erber Group
- Discover how Ragazzini hose pump pushes sludge uphill
- Clean labelling interactive online workshop
- Aussie Pumps piggery package
- Westridge Meats secured bounty of pork legs for Christmas ham orders
- Pork to tap into innovation opportunities