January 2021 edition headlines

• Young Agribusiness Leader of the Year
• Australian pork’s appetite for innovation
• Sustainability is the goal for us all
• Pork retail data shows continued growth
• Rabobank partners with Network 10 Farm to Fork cooking show
• Piggery effluent pumps
• Australian economy thrives under raw deal: Insights
• Traceability grants boost to exports
• Australian Pork Young Leaders meet in Queensland
• How producers can prepare and respond to trespassers
• Learnings from the new team in the new year
• Heavy hitters making moves
• The importance of communication
• Chinese cell-based meat startup raises $A3.86M
• Farmgate value likely to hit $65 billion
• New climate change measures welcomed
• Venturi aerators improve overall tank equalisation performance
• Supporting producers and the community in 2020
• Register now for Farm2Plate Exchange
• Workers urged to speak out if they are mistreated on farms
• Antimicrobial stewardship pushes EU dairy farmers, China and fish farmers
• Grains research precinct to drive crop profits
• FarmReady Hub launched to address skills and labour shortages
• A confident outlook for Australian agriculture
• New fair-trading law needed to enhance Australia’s perishable agricultural markets
• Australians care where their food comes from