Aussie dry aged pork debut
If you’re looking for something a little different for dinner, a new flavour sensation is dry aged pork. While high-end restaurants and butcheries have been using the method of dry…
If you’re looking for something a little different for dinner, a new flavour sensation is dry aged pork. While high-end restaurants and butcheries have been using the method of dry…
Australian Pork Butchers is a free program resourced by Australian Pork Limited dedicated to providing insights, resources and marketing material to support the sale of pork within retail butchers. The…
The Australian Government has given Timor-Leste and Papua New Guinea a helping hand in their battle to respond and recover from devastating African swine fever outbreaks. Minister for Agriculture and…
February 2022 edition headlines Island neighbours funded to fight African swine fever Safe pork supply chain Assisting newborn piglets to increase survival and growth Profiling prominent pork people Piggery pumps…
The Australian pork sector is full of hard working and passionate people and, for many, it is more than just a job – the role they play in society is…
Boar taint is one of the main reasons consumers may have product failure rates. Immunocastration is one of the tools producers can use to deal with off-odour and off-flavour issues…
Australian producers are converting their animal waste into fuel for biogas power plants – turning ponds of poop into power. Not known for being clean or green, piggeries are rapidly…
January 2022 edition headlines Pig waste turned into clean and green power What does 2022 have in store Seeing is believing with feral pigs D’Orsogna a worthy winner AusScan Early…
Millions of insect larvae are being used to turn livestock waste, including pork and poultry, into effective and stable fertiliser for food production. The 500,000 pigs grown in Australia annually…
Australia’s frontline offensive against biosecurity risks, African swine fever and hitchhiker pests was bolstered recently, with 96 biosecurity officers starting work – a firm focus on tackling the evolving threats.…
New insights into consumer awareness and purchasing behaviour in Adelaide has been revealed in a trial marketing campaign conducted by Australian Pork Limited this year. The APL marketing team re-launched…
December 2021 edition headlines APSA addresses pork industry challenges It’s time to build future careers now APRIL Stakeholders’ Forum – emphasis on commercialisation APSA addresses pork industry challenges Going into…